Draft BS ISO/DIS 6579-4 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction…
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![Draft BS ISO/DIS 6579-4 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction…](http://accord-checkout.bsigroup.com/cdn/shop/files/Digital_5aaa3e9c-35cf-4e84-a9ae-ca969f99d8a6_{width}x.png?v=1705254308)
![Draft BS ISO/DIS 6579-4 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction…](http://accord-checkout.bsigroup.com/cdn/shop/files/Digital_5aaa3e9c-35cf-4e84-a9ae-ca969f99d8a6_530x@2x.png?v=1705254308)