BS EN ISO 15213-2. Microbiology of the food chain. Horizontal method for the detection and enumeration of <i>Clostridium</i> spp. - Part 2. Enumeration of <i>Clostridium perfringens</i> by colony-count technique

BS EN ISO 15213-2. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Part 2. Enumeration of Clostridium perfringens by colony-count technique

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